PEMANFAATAN ASAP CAIR DARI BIOMASSA MELALUI PROSES PIROLISIS UNTUK KETAHANAN PENGAWETAN IKAN

Authors

  • Fani Afriza Angraini
  • Intan Widya Ningsih
  • Ellyta Sari
  • Reni Desmiarti

Abstract

ABSTRACT

This research use methods pyrolysis of biomass followed by condensation in the cooling condenser. The yield and optimum temperature of liquid smoke was19% at 140°C for skin durians, 23.6% at 170°C for coconut shells, and 20.8% at 175°C for palm shells. Organoleptic test results found that liquid smoke with biomass skin durians concentration of 5% is most preferred by the panelists.

 

Keywords: Liquid smoke, pyrolysis, coconut shells, palm shells, skin durians, Tilapia fish.

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Published

2017-07-13